Hi! Welcome to Weirdough.
My name is Laura, and I’ve been a hobby baker for as long as I can remember. Experimenting with different doughs and treats—both sweet and savory—has always brought me happiness. Now, I’m excited to be able to share that happiness with the world in the form of Weirdough.
Weirdough NJ makes everything in small batches from a home kitchen based in Central NJ. Each item is made to order, ensuring you receive the freshest possible breads, scones, muffins, and more.
Weirdough NJ uses organic all-purpose flour and organic salt in every product.
We want our customers to experience the best of the best—breads with a crunchy crust, moist muffins, and cookies you’ll crave. Most of all, we want to share our homemade happiness.